Cooking class + dinner

Experience Moroccan culture from the inside with our cooking classes, more than a lesson, they're a moment of sharing. Alongside our local chefs, you'll learn to prepare traditional dishes like tajine, couscous or msemen, while discovering age-old techniques and the skills passed down through generations. 

Classes take place in the late afternoon and bring together demonstration, hands-on cooking and tasting. After preparing the dishes, you'll gather around the table to taste and enjoy what you've made together for dinner on our rooftop, with the sea and sunset as your backdrop.

No experience is needed. We provide everything :  ingredients, equipment and guidance, so you can simply enjoy the flavors of Morocco.